Prepare an 8x8 inch square pan with cooking spray and parchment paper. Gradually beat in sugar on low speed until well. Stir in flour and keep stirring until fully blended. Beat cream cheese in large bowl with electric mixer until smooth. So, it won’t come as a surprise to hear that this chocolate fudge recipe is always at the top of my list. Melt white chips, cream cheese, vanilla and sweetened condensed milk together over medium low heat, stirring frequently for around 10 minutes or until melted. Eagle Brand FudgeĮagle brand makes some of the best condensed milk around. It’s not exactly holiday-themed, but it’s insanely good! 6. I usually top this one with chopped Reese’s cups. It’s not too sweet, it’s velvety smooth, and it’s impossible to resist. Only this time, it’s all about peanut butter. Here’s another super quick microwave recipe. Use a large, sharp knife to cut into squares, wiping chocolate from the knife blade (carefully) between cuts for a smooth cut. Once firm, carefully lift the foil from the pan and set it on a cooking board. Try chopped peppermint bark, Christmas cookie chunks, or just festive sprinkles. Refrigerate the fudge pan overnight or until completely firm.

Once it’s made, you can jazz it up in all kinds of ways.

If you need a fudge recipe that’s quick and easy, this microwave fantasy fudge is the one for you.Īll you’ll need are seven ingredients and about 10 minutes of prep. That makes it more subtle, but just as scrumptious.

Cream cheese vanilla fudge recipe